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Human Impact and Climate Change — Free MYP4 Biology Practice Questions
1QuestionDeforestation, Urbanization, and Land UseConcept Practice
2 marks~3 minCriterion D
A factory in a forested region emits large quantities of CO2. To offset these emissions, the company funds a reforestation project in a nearby degraded area, planting native tree species across 500 hectares. Critics argue that carbon offset schemes may not represent genuine environmental progress.
a
Describe one way the reforestation project acts as a carbon sink. [1]
b
Evaluate whether carbon offset projects such as this one represent a genuine solution to industrial CO2 emissions. [1]
Solutions
2QuestionDeforestation, Urbanization, and Land UseAssessment Practice
6 marks~9 minCriterion A
The diagram below shows a tropical forest soil profile before and after deforestation. Before deforestation: a thick leaf litter layer is present, decomposer populations (fungi and bacteria) are large, and nutrient levels are high. After deforestation: leaf litter is absent, decomposer populations are greatly reduced, and nutrient levels are low.
a
State the role of leaf litter in maintaining decomposer populations in the soil. [1]
b
Explain how the loss of leaf litter leads to a decrease in soil fertility, referring to nutrient cycling in your answer. [2]
c
Analyse how decreased soil fertility affects the long-term recovery of the forest ecosystem, considering both vegetation re-establishment and ecological succession. [3]
Solutions
3QuestionDeforestation, Urbanization, and Land UseConcept Practice
2 marks~3 minCriterion A
A tropical rainforest food web contains the following organisms:
Producers: trees and shrubs Primary consumers: insects and caterpillars Secondary consumers: birds and frogs Tertiary consumers: jaguars and snakes
Approximately 10% of energy is transferred between each trophic level; the remaining 90% is lost.
a
State the sequence of energy flow from producers to tertiary consumers, using the terms: producer, primary consumer, secondary consumer, and tertiary consumer. [1]
b
Explain why the number of jaguars in this food web is much smaller than the number of trees and shrubs. [1]
Solutions
4QuestionClimate Action and Global CitizenshipAssessment Practice
6 marks~9 minCriterion C
The table below shows changes in atmospheric CO2 concentration (ppm), global average temperature anomaly (°C), and ocean surface pH from 1960 to 2020.
Year
1960
1970
1980
1990
2000
2010
2020
CO2 (ppm)
317
326
339
354
369
390
414
Temperature anomaly (°C)
0.03
0.02
0.19
0.37
0.39
0.65
0.92
Ocean pH
8.10
8.08
8.06
8.04
8.02
8.00
7.98
a
Describe the relationship between CO2 concentration and temperature anomaly shown in the data. [2]
b
Explain how increasing atmospheric CO2 causes ocean acidification, using the chemical reactions involved. [3]
c
A marine biologist argues that the pH change from 8.10 to 7.98 is too small to affect marine life significantly. Using the data and your knowledge of ocean chemistry, evaluate this claim. [1]
Solutions
5QuestionDeforestation, Urbanization, and Land UseAssessment Practice
8 marks~12 minCriterion D
A proposal has been made to convert a 50-year-old secondary forest in Costa Rica into a palm oil plantation. The site supports over 200 bird species, stores an estimated 300 tonnes of carbon per hectare above ground, and serves as the dry-season water source for the Indigenous Bribri community. The developer argues that satellite imagery showing canopy gaps across more than 30% of the area proves the forest is 'degraded', and that the plantation will create 500 local jobs and reduce palm oil imports from deforested regions in Southeast Asia.
a
Identify TWO environmental impacts of replacing this forest with a palm oil plantation. For each impact, refer to a specific ecological concept. [2]
b
Identify TWO societal impacts on the Bribri community, linking each impact to their specific dependence on the forest. [2]
c
Evaluate the developer's use of satellite imagery alone to classify the forest as 'degraded'. In your response, discuss at least TWO limitations of relying solely on remote-sensing data for this environmental impact assessment. [4]